The “Let’s Get Cooking” was Successfully Carried Out
PublishDate : 2025-03-22
On Mar 22, “Let’s Get Cooking!” activity organized by the Student Union of Weihai Campus, was held at Campus Cafeteria. Under the guidance of the chefs, 11 students participated and experienced cooking dishes, cultivating students' life skills, and improving the awareness of labor.


Group-based Instruction



Hands-on Cooking Practice

Sweet and Sour Pork Ribs

Cola-Glazed Chicken Wings

Farmer's Stir-Fry (Dì Sān Xiān)

Garlic Butter Shrimp
This “Let’s Get Cooking” workshop not only enhanced students' hands-on cooking abilities but also celebrated the cherished values of food conservation and frugality, further advancing the campus's commitment to integrating labor education into character development.